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Mastering the art of French eating : lessons in food and love from a year in Paris / Ann Mah.
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- Author(s): Mah, Ann
- Language:
English
- Publication Information:
Waterville, Maine : Thorndike Press, A part of Gale, Cengage Learning, [2013]
- Publication Date:
2013
- Physical Description:
403 pages ; 23 cm.
- Series:
Thorndike Press large print nonfiction
Thorndike Press large print nonfiction series
- Publication Type:
Book
- Document Type:
Large print; Non-fiction; Autobiography
- Subject Terms:
- Subject Terms:
- Subject Terms:
- Additional Information
- Publication Information:
Large print edition.
- Abstract:
Summary: When journalist Ann Mah's diplomat husband is given a three-year assignment in Paris, Mah is overjoyed and begins plotting gastronomic adventures deux. Then her husband is called away to Iraq on a year-long post -- alone. So, not unlike another diplomatic wife, Julia Child, Mah reinvents her dream of living in France, one dish at a time. And somewhere between Paris and the south of France, she uncovers a few of life's truths.
- ISBN:
9781410464156 (hardcover : largeprint)
1410464156 (hardcover : largeprint)
- Accession Number:
2013032555
- Accession Number:
ocn857141283
857141283
- Accession Number:
fay.400656
Holdings
- Call Number: 641.5944 Mah
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