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Menu choices are a combination of made-to-order and grab-and-go items. Ingredients are locally sourced when possible, and there is something for everyone (including different dietary restrictions)! Additional sweets, treats and drinks are available.
Ralston Golden Rice, pinto beans, miso vegetable broth, onions, carrots, tomatoes, celery, garlic
CUP / $1 BOWL / $4
pepperoni or cheese French bread pizza with mozzarella and housemade marinara
kicked-up ketchup, ranch, apple mustard, hot honey, herb mayo, BBQ sauce, sriracha mayo
Extra sauce / $0.50
marinated grilled flank steak thinly sliced, provolone, pico de gallo, arugula, roasted-garlic lime aioli on ciabatta
Genoa salami, ham, mortadella, provolone, lettuce, pepperoncini, red onion, mayo, vinaigrette on a hoagie
ham, sharp Cheddar, apple mustard on brioche
almond butter, banana, honey on artisanal white
turkey, provolone, kimchi slaw, sriracha mayo on ciabatta
grilled chicken, cashews, cranberries, celery, red onion, cilantro, curry lime dressing wrapped in a spinach tortilla
avocado, red onion, cucumbers, carrots, bell peppers, greens, herb mayo on ciabatta
sharp Cheddar, provolone, American cheese on artisanal white
egg, American cheese, choice of bacon, sausage or ham on toasted English muffin
macaroni salad with celery, red onion, bell peppers, carrots, peas, house pickles in a mayo-based dressing
farro, kale ribbons, red onion and toasted pumpkin seeds in a lemon-soy vinaigrette
quinoa and roasted butternut squash, arugula, red onion, fresh parsley and toasted pumpkin seeds in a lemon-maple vinaigrette
greens, carrots, tomatoes, cucumbers with an herb vinaigrette
kale, red onion, green apple, cranberries and toasted pumpkin seeds with lemon-tahini dressing
greens, grilled chicken, bacon, Cheddar, tomatoes, cucumbers, boiled egg, croutons with ranch
Served with cut vegetables
Mixed pickled vegetables
Mixed seasonal fruit
