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Menu choices are a combination of made-to-order and grab-and-go items. Ingredients are locally sourced when possible, and there is something for everyone (including different dietary restrictions)! Additional sweets, treats and drinks are available. 

Made to Order

Made fresh to order and served warm

The Chicken (gf) / $9

Fried chicken patty, sriracha mayo, arugula, and pickles on brioche
 

The Steak / $9

Marinated grilled flank steak thinly sliced, provolone, pico de gallo, arugula, and roasted-garlic lime aioli on ciabatta
 

The Turkey / $8

Turkey, bacon, arugula, dijonaisse, and tomato on artisanal white
 

The Melt / $6

Sharp cheddar, provolone, and American cheese hot pressed with butter on artisanal white
 

The Ozark / $7.50

Ham, sharp cheddar, apple mustard on brioche

The Grilled AB&J (ve) / $5

Almond butter and jelly hot pressed with butter on artisanal white
 

The Breakfast / $4.50

Egg, American cheese, choice of bacon, sausage or ham on toasted English muffin
 

Flat Bread Pizza / $5.50

Pepperoni or cheese flat bread pizza with mozzarella and housemade marinara

Arkansas Rice & Beans (ve) / $3

Ralston Golden Rice, pinto beans, miso vegetable broth, onions, carrots, tomatoes, celery, garlic  8oz. portion available for $1
 

Soup of the Day / $5

16oz. portion

Fried Stuff

All fried items are made in a gluten free fryer

Buffalo Bites (gf) / $8.50

Popcorn chicken tossed in buffalo sauce with a side of ranch and vegetables
 

Chicken Tenders (gf) / $5.75

Three chicken tenders breaded with gluten dairy free breading with a sauce of your choice
 

Sweet Potato Tots (gf, ve) / $4.50

Comes with a sauce of your choice
 

Crinkle Cut Fries (gf, ve) / $4.50

Comes with a sauce of your choice

Grab-N-Go

Small Salad / $5

Large Salad / $9

Deli Side Salad / $4

Small Sandwich / $5

Large Sandwich / $9

Deli Wrap / $8.50
Fruit Cup (gf, ve) / $5

Assorted seasonal fruit
 

Veggie Cup (gf, ve) / $5

Assorted seasonal vegetables with a choice of hummus or ranch
 

Pickle Box (gf, ve) / $3.50

Assorted pickled seasonal vegetables